Cowboy Casserole

Ingredients

Method

1. Cook sausages until browned and reaching a core temperature of at least 75˚C
2. Cook bacon on a baking tray until it reaches 75˚C
3. Allow both to cool slightly before slicing
4. In a heavy-bottomed saucepan, heat enough oil for frying
5. Add diced onion and cook for 2 minutes, stirring well
6. Add garlic and cook for 1 minute, then add mixed herbs
7. Add chopped tomatoes and cook for 5 minutes
8. Add baked beans
9. Add the cooked bacon and sausage
10. Add BBQ sauce to taste
11. Bring to a simmer and cook for 40 minutes, adjusting consistency if necessary

Key Points

This dish can be served with mash, rice or pasta

Allergens

Wheat, Sulphites, Soya